About a month ago Shannon Hughes and I started Sketchbook Saturday. It's a awesome excuse to be creative and hang out with great friends. We pick a creative topic, execute it, and show it off at the next meeting.
Today was our second Sketchbook Saturday and a tasty one at that. Shannon's topic was to create a food item or a floral arrangement with an emphasis on esthetic and taste. Crafty Shannon made a fantastic spring roll bouquet and I baked some sweet and savory, red grape and rosemary tapas. We drank mint and lemon balm ice tea under the spring sun in Shannon's back yard and for a moment, just a moment, we may have forgotten we were in Helena.
Thanks Shannon!
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